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They may look different, but they taste the same as normal fries! Have some fun with these colored fries; great for special occasions.
Steps
- Drop a whole peeled and sliced unroasted potato into 175ml (1/2 cup) of juice mixed with two tablespoons of food colouring of your choice.
- Keep it in the mixture for 3 hours.
- Then dry and roast it normally.
Tips
- Be sure and dry the potato fully after soaking in the food colouring or the grease will wash the colour off when it is roasted normally. You do not have to worry about it if you dry-roast the potato.
Warnings
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